Wednesday, March 2, 2011

Italian Carnival Sweets.

Hungry for some carnival sweets?
Tonight @ the Istituto a taste of typical Italian sweets. A journey trough different cities and traditions, discovering the yummy meaning of "chiacchiere", "frittelle" and other carnival stuff. 
Chiacchier, Grostoli, Sfrappole, Bugie, Frappe.

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